
Art and design · ADERJUR
Poço de Carbono Juruena: brochures, booklet, book and labels
Brochures, a booklet, a book, labels and videos for a project combining Brazil nuts, agroforestry and carbon sequestration in northwestern Mato Grosso.
- Client
- ADERJUR
- Year
- 2013 to 2015
- Territory
- Juruena, Juara, Cotriguaçu and surrounding region, northwestern Mato Grosso
- Format
- Brochures, booklet, book, labels and videos
- Funding
- Petrobras Environmental Program
The challenge
For five years, the Poço de Carbono Juruena (Juruena Carbon Sink) project had been showing that development for Amazon peoples goes hand in hand with conservation. Some 2,500 people gathered Brazil nuts and sold them to Conab, the national food supply company, which passed the food on to schools, daycare centers and Fome Zero (Zero Hunger) families, reaching 38,000 people. The project also spread agroforestry systems, irrigation and environmental education. All this had to be explained to very different audiences, from farmers and students to the sponsor, and the experience had to be recorded.
Watch
What we delivered
- Series of 4 brochures (Solidarity Economy, Brazil Nut Cycle, Environmental Education and Irrigation)
- Project poster
- Environmental education booklet in 5 chapters
- Project book and photos for the recipe book
- Adaptation of product labels
- Videos "Germinar" and "Intercâmbio Indígena" (Indigenous Exchange)
- Final documentary, with DVD cover and label

More videos from this project
What we did
We organized the content into a series of four thematic brochures, from the solidarity economy to the Brazil nut cycle, with photographs taken in the communities. For schools, we created a five-chapter environmental education booklet. We designed the project poster, adapted the product labels and took the photos for the Brazil nut recipe book.
On the audiovisual side, we produced the videos "Germinar" (Germinate) and "Intercâmbio Indígena" and a final documentary that closed the project cycle, delivered on DVD with a cover and label designed by Forest.


“Imagine a local supply chain where the Brazil nut is everyday food.”
Outcome
The project gained a set of materials for training, reporting and promoting Brazil nuts from northwestern Mato Grosso.


